- cut, cut of meat - a piece of meat that has been cut from an animal carcass
--1 is a kind of meat
--1 has particulars:roast, joint; chop; chine; leg; side, side of meat; forequarter; hindquarter; cut of beef; rib; shank; shin; brisket; steak; loin; sirloin; tenderloin, undercut; neck; cut of veal; cut of mutton; cut of lamb; saddle; rack; cut of pork