- fricassee - pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings
--1 is a kind of stew
--1 has particulars: chicken stew; turkey stewDerived form: verb fricassee1
- fricassee - make a fricassee of by cooking; "fricassee meats"
--1 is one way to cook
Sample sentence:Derived form: noun fricassee1
The chefs fricassee the vegetables