| anchovy sauce; hot sauce; hard sauce; horseradish sauce, sauce Albert; tartare sauce, tartar sauce; wine sauce; marchand de vin, mushroom wine sauce; bread sauce; plum sauce; peach sauce; apricot sauce; ravigote; remoulade sauce; dressing, salad dressing; aioli, aioli sauce, garlic sauce; barbecue sauce; hollandaise; bearnaise; Bercy, Bercy butter; bordelaise; bourguignon, bourguignon sauce, Burgundy sauce; brown sauce, sauce Espagnole; espanole, sauce espanole; Chinese brown sauce, brown sauce; chocolate sauce, chocolate syrup; cocktail sauce, seafood sauce; Colbert, Colbert butter; white sauce, bechamel sauce, bechamel; demiglace, demi-glaze; gravy; spaghetti sauce, pasta sauce; mole; hunter's sauce, sauce chausseur; mushroom sauce; mustard sauce; Nantua, shrimp sauce; Hungarian sauce, paprika sauce; pepper sauce, Poivrade; Smitane; Soubise, white onion sauce; Lyonnaise sauce, brown onion sauce; veloute; allemande, allemande sauce; caper sauce; poulette; curry sauce; Worcester sauce, Worcestershire, Worcestershire sauce; snail butter; Newburg sauce |